Angostura Aromatic Bitters – 44.7%

A true global icon of mixology, Angostura Aromatic Bitters has been produced in Trinidad & Tobago since 1824. Created by Dr. Johann Siegert, this concentrated flavor has become an essential ingredient in most great classic cocktails.

A secret blend of exotic herbs , spices and roots , macerated in sugar cane alcohol before a long aging process.
Bottle recognizable by its oversized label, a symbol of its authenticity.

A complex nose of clove , bitter orange peel , cinnamon , and quinine . On the palate, an elegant and persistent bitterness, perfect for balancing an Old Fashioned , a Manhattan , or even a tonic .

A few drops are enough to enhance cocktails, flavor a spirit base or enhance a chocolate dessert.